Tiffanie Taylor
Tiffanie has over fifteen years of experience in program and grants management in the non-profit and public sectors, working on public health and economic development initiatives with a focus on social impact and equity. She has a BA from the Ohio State University, and an MA in Environmental Anthropology from the University of Kent-Canterbury, England. She joined the Food Team at Reinvestment Partners in 2023 as the Produce Prescription Manager. In her free time, she enjoys working out, music, the outdoors, watching football, and spending time with family and friends.
